Naoussa Grande Reserve
About the wine
An aged red dry wine from selected vineyards of Naoussa that has obtained its dark red color and exquisite velvety taste after spending two years in a barrel and another two years in the bottle. A full-bodied wine with ripe tannins and aromas of dried fruit and spices.
Linear at double lanyard
2.700 – 3.500 plants per hectare
10.000 kg grapes per hectare
Naoussa Viticultural Region, NW Macedonia
Clayey and Chalky
September - October
Selection of vineyards, attentive grape harvest in containers of 20kg capacity in order to avoid crushing and oxidation during transportation. Classical method of red wine vinification with extraction of 5 - 6 days at 28 - 30°C. Defermentation and malolactic fermentation follow.
24 months in barrel and 24 months in bottle.
16° - 18°C
5 to 8 years
Bouquet / Palate
Charasteristic deep red colour. The nose is big yet elegant with aromas, which will reveal themselves if you let the wine breath for one hour. A balanced wine with round full body taste and velvet impression in mouth. This a robust wine characterised by an abundance of mature tannins and long finish.
Game, red meat and spicy cheese