ΕΣΠΑ 2014-2020 - ΕΤΠΑ
ΕΣΠΑ 2014-2020 - ΕΤΠΑ

Dogmatikos

CATEGORY: Macedonian PGI wines

About the wine

A unique white dry wine that is created from red grapes (Blanc de Noir), yielding an aromatic and balanced taste, that is preserved in an elaborate bottle. It's a shiny, nervous wine that is distinguishable by a particularly rich aroma composition.

Vineyards

Linear at double lanyard

Planting density

2.700 – 3.500 plants per hectare

Maximum Production

10.000 kg grapes per hectare

Wine region

Naoussa Viticultural Region, NW Macedonia

Soil

Clayey and Chalky

Grape Variety

Xinomavro

Type

White Dry

Harvested

September - October

Vinification

A special winemaking technique using grapes from the noble red variety Xinomavro, which are carefully crushed, without pressure, so that we collect only the first juice, which is then led to a very slow alcoholic fermentation, in stainless tanks and at a very low temperature (8 ° C).

Ageing

Tasting Temperature

8° - 10°C

Cellar

3 to 5 years

Bouquet / Palate

Captivating wine, with yellowish tones characterized by a full body, rich aroma of green apples, pears and tropical fruit. Vulgar but balanced with a very aromatic character, gentle taste and long lasting aftertaste.

Food Pairing

White meat, fish and seafood

Technical Data

Alcohol

11,50%

Total Acidity

5,7 g/l

Residual Sugar

1,8 g/l

pH

3.2

WineTourism Wine Inmoderation
VAENI Agricultural Viticultural Winemaking Co-operation of Naoussa
×

This site uses cookies to distinguish visitors. To accept the use of cookies, please select
Cookies policy